Garlic Butter Shrimp Pasta Recipe – Delicious & Simple
Master the Art of Making Garlic Butter Shrimp Pasta Recipe
If you’re looking for a quick and delicious meal that’s sure to impress, our garlic butter shrimp pasta recipe with lemon butter is a perfect choice! This dish combines succulent shrimp sautéed in rich garlic butter, tossed with al dente pasta, and finished with a zesty squeeze of fresh lemon for that extra burst of flavor. Whether you’re whipping up a cozy dinner for two or entertaining guests, this garlic butter shrimp pasta recipe is not only easy to make but also incredibly satisfying, making it a go-to favorite in any home cook’s repertoire.
For an extra layer of flavor, add a splash of white wine to the garlic and butter while cooking the shrimp, allowing it to reduce slightly before tossing in the pasta.
Gather Your Ingredients & Tools

| Ingredient | Quantity | Notes |
|---|---|---|
| Shrimp | 1 pound | Fresh or frozen, deveined for the best garlic butter shrimp pasta recipe. |
| Garlic | 4 cloves | Minced; essential for flavor in the garlic butter shrimp pasta recipe with garlic parmesan. |
| Butter | 1/2 cup | Unsalted; use for a rich sauce in the garlic butter shrimp pasta recipe with lemon butter. |
| Pasta | 8 ounces | Spaghetti or linguine works well; perfect for the garlic butter shrimp pasta recipe with asparagus. |
| Lemon | 1 | Zested and juiced; brightens up the garlic butter shrimp pasta recipe with lemon butter recipe. |
| Parmesan cheese | 1/2 cup | Grated; adds creaminess to the garlic butter shrimp pasta recipe with garlic parmesan. |
| Asparagus | 1 cup | Chopped; a delicious addition to the garlic butter shrimp pasta recipe with asparagus recipe. |
| Broccoli | 1 cup | Florets; another great option for a healthy twist in the garlic butter shrimp pasta recipe with broccoli. |
| Honey | 2 tablespoons | For a sweet touch in the garlic butter shrimp pasta recipe with honey garlic glaze. |
| Teriyaki sauce | 2 tablespoons | Great alternative for a flavor boost in the garlic butter shrimp pasta recipe with teriyaki sauce. |
Tips
- Use olive oil instead of garlic butter for a lighter, dairy-free version.
- For meal prep, cook the pasta and shrimp separately, then combine when ready to serve to avoid sogginess.
Essential tools: nonstick pan, medium pot, oven or air fryer, and a blender if needed.
These essentials keep the garlic butter shrimp pasta recipe balanced and consistent every time.
Additional notes: includes garlic butter shrimp pasta recipe with garlic parmesan recipe, garlic butter shrimp pasta recipe with honey garlic glaze recipe, garlic butter shrimp pasta recipe with teriyaki sauce recipe, garlic butter shrimp pasta recipe with broccoli recipe, garlic butter shrimp pasta recipe with rice, garlic butter shrimp pasta recipe with rice recipe, garlic butter shrimp pasta recipe with quinoa for completeness.
How to Make Garlic Butter Shrimp Pasta Recipe Step by Step

- Start by boiling a large pot of salted water for the pasta.
- Add the pasta to the boiling water and cook according to package instructions until al dente.
- While the pasta cooks, melt 4 tablespoons of butter in a large skillet over medium heat.
- Add 4 minced garlic cloves to the skillet and sauté for about 1 minute, until fragrant.
- Stir in 1 pound of peeled and deveined shrimp and cook until they turn pink, about 3-4 minutes.
- Season the shrimp with salt, pepper, and a pinch of red pepper flakes for some heat.
- Add the cooked pasta directly to the skillet, along with 1/4 cup of reserved pasta water.
- Toss everything together gently to combine, adding more pasta water if needed for creaminess.
- Finish by stirring in a tablespoon of lemon juice and garnish with chopped parsley.
- Serve immediately, topped with grated Parmesan cheese if desired.
Chef tip: Season in layers and adjust to taste.
Flavor & Texture Secrets

| Flavor Element | Ingredient | Role |
|---|---|---|
| Garlic | Garlic cloves | Flavor base |
| Butter | Unsalted butter | Fat component |
| Lemon | Fresh lemon juice | Acidity |
| Pasta | Spaghetti | Main ingredient |
- Add-ins: herbs, spices, citrus zest, and dressings.
This fiber-rich combo makes it both filling and nutritious.
How to Serve Garlic Butter Shrimp Pasta Recipe

- Meal Prep: Prepare a batch of quinoa salad with roasted vegetables for a nutritious and easy grab-and-go lunch all week.
- Brunch: Serve fluffy pancakes topped with seasonal fruit and a drizzle of maple syrup for a delightful weekend treat.
- Family Dinner: Create a comforting one-pot pasta dish with marinara sauce and fresh herbs, perfect for gathering around the table.
| Occasion | Pairing Dish | Beverage |
|---|---|---|
| Casual Gathering | Charcuterie Board | Sauvignon Blanc |
| Romantic Dinner | Grilled Salmon | Pinot Noir |
| Game Night | Pepperoni Pizza | Craft Beer |
Explore related ideas here: more recipes. This reinforces garlic butter shrimp pasta recipe enjoyment.
Serving Size Adjustments
| Ingredient | x1 | x2 | x4 |
|---|---|---|---|
| Base Grain | 1 cup | 2 cups | 4 cups |
| Protein | 1 serving | 2 servings | 4 servings |
| Veggies | 2 cups | 4 cups | 8 cups |
Scaling preserves the nutrition balance of garlic butter shrimp pasta recipe and its components (e.g., fiber/protein ratio). Try a batch cook for weeklong ease.
Allergy-Friendly & Diet Swaps
| Variant | Swap | Notes |
|---|---|---|
| Standard | As written | Balanced texture and flavor |
| Vegan | Use tofu or legumes | Plant protein emphasis |
| Gluten-Free | Use GF grains | Check labels for cross-contamination |
| Keto | Swap grains for greens | Keep fats moderate |
- Swap smartly to maintain structure.
- Adjust seasoning to fit each variant.
This ensures garlic butter shrimp pasta recipe fits your dietary needs.
Troubleshooting: Common Mistakes to Avoid
- Issue: Shrimp overcooked and rubbery — Fix: Use fresh shrimp and cook them just until they turn pink, typically 2-3 minutes.
- Issue: Pasta too soggy — Fix: Cook pasta al dente and toss it with the sauce just before serving to maintain texture.
- Issue: Lack of flavor in the dish — Fix: Enhance the garlic butter shrimp pasta recipe with lemon butter by adding fresh lemon juice and zest for brightness.
- Issue: Dish feels unbalanced — Fix: Incorporate vegetables like asparagus or broccoli into the garlic butter shrimp pasta recipe with garlic parmesan to add freshness and color.
Keep garlic butter shrimp pasta recipe balanced with mindful timing and seasoning.
Nutritional Highlights
| Calories | ~450 |
| Protein | ~20g |
| Carbs | ~55g |
| Fat | ~15g |
| Fiber | ~12g |
| Key Nutrients | Iron, Vitamin C, Folate |
- Fiber-packed and satiating.
- Protein-rich for recovery.
- Balanced bowl for daily energy.
Dietitian tip: Keep the garlic butter shrimp pasta recipe colorful and balanced for micronutrients.
Key Takeaways
- Main technique: build layers with garlic butter shrimp pasta recipe.
- Nutritional benefit: emphasize garlic butter shrimp pasta recipe with lemon butter.
- Texture/taste: contrast crunchy and creamy elements.
- Serving flexibility: great for meal prep or sharing.
- Prep efficiency: use batch-cooked bases.
Faqs
- Q: What is a delicious way to elevate a garlic butter shrimp pasta recipe with lemon butter?
Indulge in a delicious garlic butter shrimp pasta recipe that combines succulent shrimp sautéed in a rich garlic butter sauce with a zesty twist of lemon. Start by cooking your favorite pasta until al dente, then in a skillet, melt butter and sauté minced garlic until fragrant. Add the shrimp, cooking until pink and tender, then stir in lemon juice and zest for a refreshing contrast. Toss the cooked pasta with the shrimp mixture, finishing
- Q: How can I elevate my garlic butter shrimp pasta recipe using a zesty lemon butter recipe for added flavor?
The garlic butter shrimp pasta recipe combines succulent shrimp sautéed in rich garlic butter, tossed with al dente pasta, and finished with a zesty lemon butter sauce for a refreshing kick. To prepare, simply cook the shrimp in melted garlic-infused butter, add your favorite pasta, and drizzle with a tangy lemon butter mixture to enhance the flavors, creating a delightful and easy meal perfect for any occasion.
- Q: How can I elevate my garlic butter shrimp pasta recipe with the addition of garlic parmesan for an extra burst of flavor?
A delectable garlic butter shrimp pasta recipe combines succulent shrimp sautéed in a rich garlic butter sauce with al dente pasta, offering a perfect harmony of flavors. To elevate this dish, incorporate garlic parmesan for an extra layer of savory goodness. Simply toss cooked pasta with the garlic butter shrimp, sprinkle generously with grated garlic parmesan, and finish with fresh herbs for a delightful meal that’s quick and satisfying.
- Q: Can you share a delicious garlic butter shrimp pasta recipe that pairs well with a garlic parmesan recipe?
If you’re looking for a delicious and quick meal, try making garlic butter shrimp pasta, a delightful dish that combines succulent shrimp sautéed in rich garlic butter, tossed with al dente pasta for a savory experience. For an extra touch of flavor, you can enhance it with a garlic parmesan recipe, where freshly grated parmesan cheese is added to the mix, creating a creamy texture that perfectly complements the garlic butter sauce. This combination will surely impress your dinner
- Q: What makes the garlic butter shrimp pasta recipe with honey garlic glaze a must-try dish for seafood lovers?
This delectable garlic butter shrimp pasta recipe combines succulent shrimp sautéed in a flavorful garlic butter sauce with al dente pasta for a quick and satisfying meal. Elevate the dish with a honey garlic glaze that adds a hint of sweetness, balancing the savory garlic and rich butter while enhancing the overall flavor profile. Perfect for a weeknight dinner, this recipe brings together simple ingredients for an impressive and delicious dish!
Garlic Butter Shrimp Pasta Recipe |
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|---|---|
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| Love it? Save this recipe for future delicious moments! | |
| Preparation time: 10 minutes | Cooking time: 15 minutes | |
Ingredients |
|
| Ingredient | Amount |
| Shrimp | 1 pound |
| Garlic | 4 cloves |
| Butter | 1/2 cup |
| Pasta | 8 ounces |
| Lemon | 1 |
| Parmesan cheese | 1/2 cup |
| Asparagus | 1 cup |
| Broccoli | 1 cup |
| Honey | 2 tablespoons |
| Teriyaki sauce | 2 tablespoons |
Directions |
|
| Step 1: Start by boiling a large pot of salted water for the pasta. | |
| Step 2: Add the pasta to the boiling water and cook according to package instructions until al dente. | |
| Step 3: While the pasta cooks, melt 4 tablespoons of butter in a large skillet over medium heat. | |
| Step 4: Add 4 minced garlic cloves to the skillet and sauté for about 1 minute, until fragrant. | |
| Step 5: Stir in 1 pound of peeled and deveined shrimp and cook until they turn pink, about 3-4 minutes. | |
| Step 6: Season the shrimp with salt, pepper, and a pinch of red pepper flakes for some heat. | |
| Step 7: Add the cooked pasta directly to the skillet, along with 1/4 cup of reserved pasta water. | |
| Step 8: Toss everything together gently to combine, adding more pasta water if needed for creaminess. | |
| Step 9: Finish by stirring in a tablespoon of lemon juice and garnish with chopped parsley. | |
| Step 10: Serve immediately, topped with grated Parmesan cheese if desired. | |
Final Thoughts
garlic butter shrimp pasta recipe brings comfort and flavor to every table. Save and share your twist with fresh ideas and a mindful balance.
Pin this garlic butter shrimp pasta recipe and try your twist with garlic butter shrimp pasta recipe with quinoa today.
