The Best Chicken Noodle Soup Recipe From Scratch Recipe Ever

The Best Chicken Noodle Soup Recipe From Scratch Recipe Ever

Master the Art of Making Chicken Noodle Soup Recipe from Scratch

If you’re looking for a classic comfort dish that warms the soul, this chicken noodle soup recipe from scratch is just what you need! Made with a savory stock that you can easily prepare right at home, this recipe features tender chicken and egg noodles simmered to perfection. It’s perfect for quick weeknight dinners or can be made ahead for the week, allowing you to freeze portions for later. Plus, with a few simple adjustments, you can even create a gluten-free or dairy-free version, ensuring that everyone can enjoy this heartwarming bowl of goodness!

For a richer flavor, sauté your vegetables (onions, carrots, and celery) in olive oil or butter before adding the broth—this builds a deeper base for your chicken noodle soup.

Gather Your Ingredients & Tools

chicken noodle soup recipe from scratch
Ingredient Quantity Notes
Chicken Breast 2 cups, cooked and shredded Use rotisserie chicken for a quick weeknight option.
Egg Noodles 8 oz Perfect for a classic comfort chicken noodle soup.
Carrots 2 medium, diced Add extra vegetables for a heartier soup.
Celery 2 stalks, diced Enhances flavor in the chicken noodle soup recipe from scratch.
Chicken Stock 6 cups Make your own stock for a richer flavor or use store-bought.
Thyme 1 tsp, dried For a comforting and aromatic taste.

Tips

  • Use rotisserie chicken instead of raw chicken for a quicker, flavor-packed alternative.
  • Cool the soup completely before transferring it to airtight containers for refrigeration; it can last up to 4 days.

Essential tools: nonstick pan, medium pot, oven or air fryer, and a blender if needed.

These essentials keep the chicken noodle soup recipe from scratch balanced and consistent every time.

Additional notes: includes chicken noodle soup recipe from scratch from scratch stock, chicken noodle soup recipe from scratch with egg noodles, chicken noodle soup recipe from scratch quick weeknight, chicken noodle soup recipe from scratch rotisserie shortcut, chicken noodle soup recipe from scratch classic comfort, chicken noodle soup recipe from scratch freeze for later, chicken noodle soup recipe from scratch with rotisserie chicken option, chicken noodle soup recipe from scratch with extra vegetables, chicken noodle soup recipe from scratch thick and creamy, chicken noodle soup recipe from scratch dairy free option, chicken noodle soup recipe from scratch gluten free option, chicken noodle soup recipe from scratch slow cooker instructions, chicken noodle soup recipe from scratch instant pot instructions, chicken noodle soup recipe from scratch stovetop in 30 minutes, chicken noodle soup recipe from scratch freezer friendly, chicken noodle soup recipe from scratch make ahead for the week for completeness.

How to Make Chicken Noodle Soup Recipe from Scratch Step by Step

chicken noodle soup recipe from scratch
  1. Start by gathering all your ingredients: chicken, noodles, carrots, celery, onions, garlic, chicken broth, and seasonings.
  2. In a large pot, add a tablespoon of olive oil and heat over medium heat.
  3. Chop the onion, garlic, carrots, and celery into small pieces.
  4. Add the chopped onion and garlic to the pot, sautéing until they are translucent.
  5. Add the carrots and celery, cooking for another 5-7 minutes until they are slightly softened.
  6. Place the chicken in the pot, and pour in enough chicken broth to cover the ingredients.
  7. Season the broth with salt, pepper, thyme, and any other desired herbs.
  8. Bring the soup to a boil, then reduce the heat and let it simmer for about 20 minutes.
  9. Remove the chicken from the pot and shred it using two forks.
  10. Return the shredded chicken to the pot and add the noodles.
  11. Cook the noodles according to the package instructions, typically about 7-10 minutes.
  12. Taste the soup and adjust the seasoning as needed.
  13. Serve the chicken noodle soup hot, garnished with fresh parsley if desired.
chicken noodle soup recipe from scratch: aim for balanced texture and color.

Chef tip: Season in layers and adjust to taste.

Flavor & Texture Secrets

chicken noodle soup recipe from scratch
Flavor Element Ingredient Role
Herb Thyme Enhances flavor
Protein Rotisserie Chicken Quick shortcut option for chicken noodle soup recipe from scratch
Vegetable Carrots Classic comfort ingredient
Base Chicken Stock Essential for a chicken noodle soup recipe from scratch
  • Add-ins: herbs, spices, citrus zest, and dressings.

This fiber-rich combo makes it both filling and nutritious.

How to Serve Chicken Noodle Soup Recipe from Scratch

chicken noodle soup recipe from scratch
  • Meal prep friendly.
  • Brunch-ready bowl.
  • Family dinner crowd-pleaser.
Occasion Pairing Dish Beverage
Birthday Party Chocolate Cake Sparkling Wine
Romantic Dinner Grilled Salmon Sauvignon Blanc
Game Night Pizza Craft Beer

Explore related ideas here: more recipes. This reinforces chicken noodle soup recipe from scratch enjoyment.

Serving Size Adjustments

Ingredient x1 x2 x4
Base Grain 1 cup 2 cups 4 cups
Protein 1 serving 2 servings 4 servings
Veggies 2 cups 4 cups 8 cups

Scaling preserves the nutrition balance of chicken noodle soup recipe from scratch and its components (e.g., fiber/protein ratio). Try a batch cook for weeklong ease.

Allergy-Friendly & Diet Swaps

Variant Swap Notes
Standard As written Balanced texture and flavor
Vegan Use tofu or legumes Plant protein emphasis
Gluten-Free Use GF grains Check labels for cross-contamination
Keto Swap grains for greens Keep fats moderate
  • Swap smartly to maintain structure.
  • Adjust seasoning to fit each variant.

This ensures chicken noodle soup recipe from scratch fits your dietary needs.

Troubleshooting: Common Mistakes to Avoid

  • Issue: Difficulty in making a rich flavor — Fix: Use a homemade stock for your chicken noodle soup recipe from scratch for enhanced depth and richness.
  • Issue: Soup lacks creaminess — Fix: Add a dairy-free option by incorporating coconut milk for a thick and creamy chicken noodle soup recipe from scratch.
  • Issue: Time constraints on weeknights — Fix: Try a chicken noodle soup recipe from scratch with rotisserie chicken option for a quick weeknight meal.
  • Issue: Need for meal prep — Fix: Prepare a chicken noodle soup recipe from scratch freeze for later to have easy and comforting meals ready to go.

Keep chicken noodle soup recipe from scratch balanced with mindful timing and seasoning.

Nutritional Highlights

Calories ~450
Protein ~20g
Carbs ~55g
Fat ~15g
Fiber ~12g
Key Nutrients Iron, Vitamin C, Folate
  • Fiber-packed and satiating.
  • Protein-rich for recovery.
  • Balanced bowl for daily energy.

Dietitian tip: Keep the chicken noodle soup recipe from scratch colorful and balanced for micronutrients.

Key Takeaways

  • Main technique: build layers with chicken noodle soup recipe from scratch.
  • Nutritional benefit: emphasize chicken noodle soup recipe from scratch from scratch stock.
  • Texture/taste: contrast crunchy and creamy elements.
  • Serving flexibility: great for meal prep or sharing.
  • Prep efficiency: use batch-cooked bases.

Faqs

  • Q: How can I make a delicious chicken noodle soup recipe from scratch using homemade stock?

    To make a comforting chicken noodle soup from scratch, start by preparing a hearty chicken stock using a whole chicken, water, onions, carrots, celery, and herbs like thyme and bay leaves. Simmer for several hours to extract flavor, then strain the stock. In a separate pot, sauté diced onions, carrots, and celery until soft, add the strained stock, and bring it to a boil. Add egg noodles and shredded cooked chicken to

  • Q: How can I make a delicious chicken noodle soup recipe from scratch using egg noodles?

    To make a comforting chicken noodle soup from scratch using egg noodles, start by sautéing diced onions, carrots, and celery in a large pot until tender. Add minced garlic and cook until fragrant, then incorporate bone-in chicken pieces and cover with chicken broth. Simmer until the chicken is cooked through, then remove and shred the meat, returning it to the pot. Stir in your favorite egg noodles and cook until tender. Season with salt,

  • Q: What is a quick weeknight chicken noodle soup recipe from scratch?

    For a quick weeknight chicken noodle soup from scratch, start by sautéing chopped onions, carrots, and celery in a large pot until softened. Add diced chicken breast and cook until browned, then pour in chicken broth and bring to a boil. Stir in egg noodles and season with salt, pepper, and herbs like thyme or parsley. Simmer until the noodles are tender, about 10 minutes, for a comforting and delicious homemade soup ready

  • Q: How can I make a delicious chicken noodle soup recipe from scratch using a rotisserie chicken for a quick and easy shortcut?

    Making chicken noodle soup from scratch can be both rewarding and delicious, and you can save time by using a rotisserie chicken as a shortcut. Start by sautéing onions, carrots, and celery in a pot until soft, then add garlic for flavor. Pour in chicken broth, shredded rotisserie chicken, and your choice of noodles, simmering until the noodles are tender. Finish with fresh herbs like parsley or thyme for added depth. This method

  • Q: What is a classic comfort dish that can be made with a chicken noodle soup recipe from scratch?

    Making classic chicken noodle soup from scratch is a delightful way to enjoy this comforting dish. Start by sautéing onions, carrots, and celery in a pot until softened. Add in diced chicken (preferably bone-in for richer flavor), garlic, and herbs like thyme and bay leaves, then pour in chicken broth and let it simmer until the chicken is cooked through. Remove the chicken, shred it, and return it to the pot along with egg

Chicken Noodle Soup Recipe from Scratch

chickenrecipes.store
Love it? Save this recipe for future delicious moments!
Preparation time: 15 minutes | Cooking time: 30 minutes

Ingredients

Ingredient Amount
Chicken Breast 2 cups, cooked and shredded
Egg Noodles 8 oz
Carrots 2 medium, diced
Celery 2 stalks, diced
Chicken Stock 6 cups
Thyme 1 tsp, dried

Directions

Step 1: Start by gathering all your ingredients: chicken, noodles, carrots, celery, onions, garlic, chicken broth, and seasonings.
Step 2: In a large pot, add a tablespoon of olive oil and heat over medium heat.
Step 3: Chop the onion, garlic, carrots, and celery into small pieces.
Step 4: Add the chopped onion and garlic to the pot, sautéing until they are translucent.
Step 5: Add the carrots and celery, cooking for another 5-7 minutes until they are slightly softened.
Step 6: Place the chicken in the pot, and pour in enough chicken broth to cover the ingredients.
Step 7: Season the broth with salt, pepper, thyme, and any other desired herbs.
Step 8: Bring the soup to a boil, then reduce the heat and let it simmer for about 20 minutes.
Step 9: Remove the chicken from the pot and shred it using two forks.
Step 10: Return the shredded chicken to the pot and add the noodles.
Step 11: Cook the noodles according to the package instructions, typically about 7-10 minutes.
Step 12: Taste the soup and adjust the seasoning as needed.
Step 13: Serve the chicken noodle soup hot, garnished with fresh parsley if desired.

Pin



Final Thoughts

chicken noodle soup recipe from scratch brings comfort and flavor to every table. Save and share your twist with fresh ideas and a mindful balance.

Pin this chicken noodle soup recipe from scratch and try your twist with chicken noodle soup recipe from scratch make ahead for the week today.

Leave a Reply

Your email address will not be published. Required fields are marked *