How to Make Instant Pot Beef Stew Recipe Quick Easy – Easy Recipe

How to Make Instant Pot Beef Stew Recipe Quick Easy – Easy Recipe

Master the Art of Making Instant Pot Beef Stew Recipe Quick Easy

If you’re looking for a comforting meal that won’t take up your entire evening, this instant pot beef stew recipe quick easy is the perfect solution for busy weeknights. With just a 10-minute prep time and a no sear method, you can enjoy a hearty stew without the hassle, making it a true dump and go dish. Plus, it’s versatile enough to accommodate a from frozen option, ensuring you can have a delicious, home-cooked meal ready in no time. Whether you’re planning for meal prep bowls or looking to savor some freezer-friendly leftovers, this stew is bound to become a staple in your kitchen!

For a quick and easy Instant Pot beef stew, use pre-cut beef stew meat and frozen vegetables; this saves prep time and ensures a delicious meal in under an hour!

Gather Your Ingredients & Tools

instant pot beef stew recipe quick easy
Ingredient Quantity Notes
Beef Chuck 2 lbs Use for tender, flavorful meat; great for a quick easy no sear method. Can be added from frozen for a quick meal prep option.
Carrots 3 medium Cut into chunks for even cooking; perfect for an instant pot beef stew recipe that’s weeknight friendly.
Potatoes 4 medium Chop into bite-sized pieces; ideal for a meal prep bowl and easy to incorporate into the quick release instructions.
Onion 1 large Diced for flavor; enhances the stew without the need for a sear, contributing to the dump and go method.
Beef Broth 4 cups Essential for a rich broth; helps in achieving the no burn tips during cooking.
Cornstarch 2 tbsp Mix with water to thicken the stew; useful for a cornstarch slurry for a perfect finish.

Tips

  • Use sweet potatoes instead of regular potatoes for a healthier twist and added sweetness.
  • Portion out leftovers into single-serving containers for easy reheating during busy weeknights.

Essential tools: nonstick pan, medium pot, oven or air fryer, and a blender if needed.

These essentials keep the instant pot beef stew recipe quick easy balanced and consistent every time.

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How to Make Instant Pot Beef Stew Recipe Quick Easy Step by Step

instant pot beef stew recipe quick easy
  1. Gather all ingredients: beef stew meat, potatoes, carrots, onions, garlic, beef broth, tomato paste, Worcestershire sauce, and seasonings.
  2. Turn on the Instant Pot and select the ‘Sauté’ mode.
  3. Add a tablespoon of oil to the pot and brown the beef stew meat in batches for about 5 minutes.
  4. Remove the browned beef and set it aside.
  5. Add chopped onions and minced garlic to the pot, sautéing until softened, about 2 minutes.
  6. Stir in the tomato paste, scraping up any browned bits from the bottom of the pot.
  7. Return the beef to the pot and add chopped potatoes, sliced carrots, beef broth, Worcestershire sauce, and your choice of seasonings.
  8. Close the Instant Pot lid and set the valve to ‘Sealing’.
  9. Cook on ‘Manual’ or ‘Pressure Cook’ mode for 35 minutes.
  10. Once the cooking time is done, allow for a natural release for 10 minutes, then perform a quick release of any remaining pressure.
  11. Open the lid and stir the stew, adjusting seasoning if necessary.
  12. Serve hot and enjoy your delicious beef stew!
instant pot beef stew recipe quick easy: aim for balanced texture and color.

Chef tip: Season in layers and adjust to taste.

Flavor & Texture Secrets

instant pot beef stew recipe quick easy
Flavor Element Ingredient Role
Umami Beef Chuck Main Protein for Instant Pot Beef Stew Recipe Quick Easy
Vegetal Carrots Adds sweetness and color
Herbaceous Thyme Enhances flavor profile
Thickening Cornstarch Slurry Used to thicken the stew in Instant Pot Beef Stew Recipe Quick Easy
  • Add-ins: herbs, spices, citrus zest, and dressings.

This fiber-rich combo makes it both filling and nutritious.

How to Serve Instant Pot Beef Stew Recipe Quick Easy

instant pot beef stew recipe quick easy
  • Meal Prep: Create a week’s worth of grab-and-go quinoa salad jars, packed with fresh veggies, protein, and a zesty dressing for an easy, nutritious option.
  • Brunch: Whip up a delightful frittata loaded with seasonal greens and cheese, perfect for serving alongside crusty bread and fresh fruit.
  • Family Dinner: Enjoy a comforting one-pot pasta dish with your choice of protein and seasonal vegetables, making clean-up a breeze while bringing everyone together around the table.
Occasion Pairing Dish Beverage
Birthday Celebration Chocolate Cake Champagne
Game Night Pizza Craft Beer
Summer BBQ Grilled Chicken Lemonade

Explore related ideas here: more recipes. This reinforces instant pot beef stew recipe quick easy enjoyment.

Serving Size Adjustments

Ingredient x1 x2 x4
Base Grain 1 cup 2 cups 4 cups
Protein 1 serving 2 servings 4 servings
Veggies 2 cups 4 cups 8 cups

Scaling preserves the nutrition balance of instant pot beef stew recipe quick easy and its components (e.g., fiber/protein ratio). Try a batch cook for weeklong ease.

Allergy-Friendly & Diet Swaps

Variant Swap Notes
Standard As written Balanced texture and flavor
Vegan Use tofu or legumes Plant protein emphasis
Gluten-Free Use GF grains Check labels for cross-contamination
Keto Swap grains for greens Keep fats moderate
  • Swap smartly to maintain structure.
  • Adjust seasoning to fit each variant.

This ensures instant pot beef stew recipe quick easy fits your dietary needs.

Troubleshooting: Common Mistakes to Avoid

  • Issue: Cooking time too long — Fix: Use the instant pot beef stew recipe quick easy pressure cook 10 minutes method for a quick meal.
  • Issue: Stew not thickening properly — Fix: Thicken with cornstarch slurry for a perfect texture in your instant pot beef stew recipe quick easy.
  • Issue: Ingredients not tender — Fix: Use the instant pot beef stew recipe quick easy no sear method for optimal tenderness.
  • Issue: Meal prep difficulties — Fix: Try the instant pot beef stew recipe quick easy freezer friendly leftovers to simplify your weeknight dinners.

Keep instant pot beef stew recipe quick easy balanced with mindful timing and seasoning.

Nutritional Highlights

Calories ~450
Protein ~20g
Carbs ~55g
Fat ~15g
Fiber ~12g
Key Nutrients Iron, Vitamin C, Folate
  • Fiber-packed and satiating.
  • Protein-rich for recovery.
  • Balanced bowl for daily energy.

Dietitian tip: Keep the instant pot beef stew recipe quick easy colorful and balanced for micronutrients.

Key Takeaways

  • Main technique: build layers with instant pot beef stew recipe quick easy.
  • Nutritional benefit: emphasize instant pot beef stew recipe quick easy dump and go.
  • Texture/taste: contrast crunchy and creamy elements.
  • Serving flexibility: great for meal prep or sharing.
  • Prep efficiency: use batch-cooked bases.

Faqs

  • Q: Looking for a hassle-free meal? Try this instant pot beef stew recipe quick easy dump and go for a hearty dinner in no time!

    For a quick and easy beef stew, try this Instant Pot dump and go recipe: simply combine cubed beef, chopped carrots, potatoes, onions, garlic, beef broth, and your favorite seasonings in the Instant Pot. Seal the lid, set to high pressure for 35 minutes, and let it naturally release for 10 minutes before quick-releasing the remaining pressure. This method yields a rich, hearty stew with minimal prep time,

  • Q: What is a quick and easy instant pot beef stew recipe using the no sear method?

    If you’re looking for a quick and easy instant pot beef stew recipe that doesn’t require searing the meat, simply combine chunks of beef, diced potatoes, carrots, onions, and your choice of seasonings like garlic, thyme, and bay leaves in the instant pot. Add beef broth and a splash of Worcestershire sauce, then seal the lid and cook on high pressure for about 35 minutes. Once done, use the quick release method, and

  • Q: Looking for a quick and easy Instant Pot beef stew recipe that you can make from frozen ingredients?

    If you’re looking for a quick and easy Instant Pot beef stew recipe, you can use frozen beef for a convenient option. Simply add your frozen beef chunks to the Instant Pot along with vegetables like carrots and potatoes, season with herbs, and pour in beef broth. Set the Instant Pot to high pressure for about 35 minutes, and you’ll have a hearty, flavorful stew ready to enjoy without the need for thawing the meat beforehand.

  • Q: Looking for a delicious Instant Pot beef stew recipe quick and easy with only 10 minutes of prep time?

    For a delicious and hassle-free meal, try this instant pot beef stew recipe that requires just 10 minutes of prep. Simply brown your beef, add vegetables, broth, and seasonings, then let the Instant Pot do the work—cooking the stew to perfection in a fraction of the time compared to traditional methods. Enjoy a hearty and flavorful meal in no time!

  • Q: What is the natural release time for a quick and easy Instant Pot beef stew recipe?

    If you’re looking for a quick and easy Instant Pot beef stew recipe, start by browning your beef in the pot, then add chopped vegetables, beef broth, and seasonings. Seal the lid and cook on high pressure for about 35 minutes. For a natural release, let the pressure release on its own for around 10-15 minutes before manually releasing any remaining pressure. This method ensures tender beef and rich flavors, making it a perfect

Instant Pot Beef Stew Recipe Quick Easy

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Love it? Save this recipe for future delicious moments!
Preparation time: 15 minutes | Cooking time: 30 minutes

Ingredients

Ingredient Amount
Beef Chuck 2 lbs
Carrots 3 medium
Potatoes 4 medium
Onion 1 large
Beef Broth 4 cups
Cornstarch 2 tbsp

Directions

Step 1: Gather all ingredients: beef stew meat, potatoes, carrots, onions, garlic, beef broth, tomato paste, Worcestershire sauce, and seasonings.
Step 2: Turn on the Instant Pot and select the ‘Sauté’ mode.
Step 3: Add a tablespoon of oil to the pot and brown the beef stew meat in batches for about 5 minutes.
Step 4: Remove the browned beef and set it aside.
Step 5: Add chopped onions and minced garlic to the pot, sautéing until softened, about 2 minutes.
Step 6: Stir in the tomato paste, scraping up any browned bits from the bottom of the pot.
Step 7: Return the beef to the pot and add chopped potatoes, sliced carrots, beef broth, Worcestershire sauce, and your choice of seasonings.
Step 8: Close the Instant Pot lid and set the valve to ‘Sealing’.
Step 9: Cook on ‘Manual’ or ‘Pressure Cook’ mode for 35 minutes.
Step 10: Once the cooking time is done, allow for a natural release for 10 minutes, then perform a quick release of any remaining pressure.
Step 11: Open the lid and stir the stew, adjusting seasoning if necessary.
Step 12: Serve hot and enjoy your delicious beef stew!

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Final Thoughts

instant pot beef stew recipe quick easy brings comfort and flavor to every table. Save and share your twist with fresh ideas and a mindful balance.

Pin this instant pot beef stew recipe quick easy and try your twist with instant pot beef stew recipe quick easy no burn tips today.

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